Amount of Total lipid (fat) in Snacks, potato sticks
Snacks
In 100 g (Grams) of Snacks, potato sticks there is 34.4 g of Total lipid (fat). Change amount
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Total lipid (fat)
Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Snacks, potato sticks.
Oil, peanut, salad or cooking
|
100 g
|
100%
|
Oil, soybean, salad or cooking
|
100 g
|
100%
|
Oil, cocoa butter
|
100 g
|
100%
|
Oil, cottonseed, salad or cooking
|
100 g
|
100%
|
Oil, sunflower, linoleic, (approx. 65%)
|
100 g
|
100%
|
Oil, safflower, salad or cooking, linoleic, (over 70%)
|
100 g
|
100%
|
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce)
|
100 g
|
100%
|
Vegetable oil, palm kernel
|
100 g
|
100%
|
Oil, poppyseed
|
100 g
|
100%
|
Oil, tomatoseed
|
100 g
|
100%
|
Oil, teaseed
|
100 g
|
100%
|
Oil, grapeseed
|
100 g
|
100%
|
Oil, corn, industrial and retail, all purpose salad or cooking
|
100 g
|
100%
|
Oil, walnut
|
100 g
|
100%
|
Oil, almond
|
100 g
|
100%
|
Oil, apricot kernel
|
100 g
|
100%
|
Oil, soybean lecithin
|
100 g
|
100%
|
Oil, hazelnut
|
100 g
|
100%
|
Oil, babassu
|
100 g
|
100%
|
Oil, sheanut
|
100 g
|
100%
|
Snacks, potato sticks
Snacks, potato sticks is a type of Snacks. The most significant nutrients in Snacks, potato sticks are listed below.
Water
|
2.2 g
|
2.2%
|
Energy (calorie)
|
522 kcal
|
|
Energy (joule)
|
2184 kJ
|
|
Protein
|
6.7 g
|
6.7%
|
Total lipid (fat)
|
34.4 g
|
34.4%
|
Ash
|
3.3 g
|
3.3%
|
Carbohydrate, by difference
|
53.3 g
|
53.3%
|
Fiber, total dietary
|
3.4 g
|
3.4%
|
Sugars, total
|
0.22 g
|
0.22%
|
Calcium, Ca
|
18 mg
|
0.02%
|
Iron, Fe
|
2.27 mg
|
|
Magnesium, Mg
|
64 mg
|
0.06%
|
Phosphorus, P
|
172 mg
|
0.17%
|
Potassium, K
|
1237 mg
|
1.24%
|
Sodium, Na
|
633 mg
|
0.63%
|
Zinc, Zn
|
0.99 mg
|
|
Copper, Cu
|
0.315 mg
|
|
Manganese, Mn
|
0.423 mg
|
|
Selenium, Se
|
8.1 µg
|
|
Vitamin C, total ascorbic acid
|
47.3 mg
|
0.05%
|
Nutrients in Snacks, potato sticks